A bulk milk cooler with a 100-liter capacity is a refrigeration unit specifically designed to store and cool raw milk from dairy farms. It helps maintain the quality and freshness of the milk by rapidly chilling it to a safe temperature, typically between 3 to 4 degrees Celsius.
Key features and specifications:
- Capacity: 100 liters
- Cooling temperature: 3 to 4 degrees Celsius
- Insulation: Polyurethane foam (PUF)
- Voltage: 220 to 240 volts
- Chilling time: 3 hours For full 100 Liters milk .
- Material: Stainless steel 304.
Benefits of using a bulk milk cooler:
- Maintains milk quality: Rapid cooling prevents bacterial growth and spoilage, ensuring fresh and safe milk.
- Increases milk production: Efficient cooling encourages farmers to produce more milk.
- Improves milk price: High-quality, chilled milk fetches better market prices.
- Reduces wastage: Proper cooling minimizes spoilage, reducing wastage and increasing profitability.
- Facilitates transportation: Chilled milk can be easily transported without compromising quality.
